tonichef – Tonichef delicious side of life

Baked Cauliflower Spicy Soup

by admin July 18, 2019

written by admin

Long time I didn’t heart my cooking muse, but this recipe has woke it up. I found it in pinterest the picture it was first thing which has excited this feeling of an explorer. I saw a lot potentional in this dish, but I had knew it that I can improve and make this recipe as mine.

Sometimes I’m wondering why so rearly I’m ready to belive and follow author’s recipe strictly, but my soul of explorer is more stronger then me. I think that is the strong of cooking to find good base and build up based on own sense about the culinary.

Let’s stop if I want to be honest the thnigs which I have changed are no so much.I’ve added a splash of spicy asian red sauce and the perfect finish with my favourite italian cheese Gorgonzola which put at the end on top of soup when I’ve served the soup.

July 18, 2019 0 comment

Main dish Vegetarians Zone Diet

Spinach with potato in oven

by admin April 11, 2019

written by admin

Today, I will be glad to share a revised recipe with you in a local area. Once again, I am convinced that almost every recipe can be reworked according to the rules of the area. The standard recipe includes zesty fat, which turns out that if replaced in the right way does not necessarily lead to deterioration. Thanks to Rossi, which balances this recipe, we have achieved this result.

Popeye was right about spinach: dark green, leafy vegetables are the healthiest food on the planet. As whole foods go, they offer the most nutrition per calorie.

Michael Greger

April 11, 2019 0 comment

Breakfast Desert Zone Diet

Apple SINCERITA

by admin February 25, 2019

written by admin

Hello, I’ve been in the Zone for 3 months (at least most of the time) and the result is 6 pounds and much better self-esteem. I usually cook recipes from the site, but today I get courage and zoning a recipe from another site. The result is great and very tasty, please comment on whether I have complied with the basic principles and blocks.

February 25, 2019 0 comment

Meat rabbit Stew

Rabbit stew with prunes

by admin February 18, 2019

written by admin

I tried this recipe for the first time when I was 10 years old, my grandfather Andon prepared it for us. When i first tried it, i liked it so much that I have licked my fingers, it was so delicious. For years after that I had not eaten rabbit until you invited me to try a similar rabbit stew with prunes. The difference was that this time it was not made from wild rabbit and was also very tasty, but the meat was not so tender. Pretty soon I was in the supermarket searching for frozen rabbit. I tried several versions until I found mine. Rabbit meat is very dry so the combination allows the sauce to avoid this.

February 18, 2019 0 comment

Chocolate Desserts

Chocolate Truffles

by admin February 13, 2019

written by admin

I can not say that I am the most enthusiastic fan of chocolate, but this recipe is one of the few that I am fascinated about. The versions for chocolate truffles are very much, I will present you the one I made on the basis of different recipes.

This is the second version of my recipe that I present because I had a problem with my old website and I have lost some of the recipes. This provoked me to update the lost recipes, which may be the positive of the whole situation.

Surely it sounds rather immodest, but it is stronger than me and I can not fail to boast. I have helped several friends to smooth their family relationships with a box of these tempting truffles. So if you want to capture the halves, it’s a relatively easy one, but I’ve gotten off and it’s time to present the recipe itself.

February 13, 2019 0 comment

Fish Salmon Soup

Salmon Soup

by admin January 27, 2019

written by admin

Salmon is one of my favorite fish, and some time ago I tried a delicious salmon soup in a small restaurant. The aroma and taste of this soup stayed with me for a long time. Due to my busy life it took me a lot of time to find a similar recipe. The result is a delicious and fresh soup, full of flavours.

January 27, 2019 0 comment

Chocolate Desserts

Chocolate Soufflé (Fondant)

by admin December 8, 2018

written by admin

This is one of my first recipes, with which my culinary skills have become the center of attention. I remember how three years ago I found a version of Gordon Ramsay’s chocolate souffle and fell in love with this recipe, but over time I made small changes.

Interestingly the skill in this dessert is not so much the preparation of the mixture but baking the cake so that the outside is crispy and the inside remains liquid. The most difficult part I think is the preparation of shapes, so that the souffle is removed without spoiling its shape.

December 8, 2018 0 comment

Christmas Desserts

Christmas Ginger House

by admin December 7, 2018

written by admin

I have already enjoyed that I have executed my dream to assemble and decorate Christmas ginger house.

It all started a long time ago, do not even remember exactly when even the desire to do this house is longstanding.

The first time I tried to make myself templates themselves biscuits, but did not get. Last year, finished parts found in IKEA organised me my daughter, but made a mistake and did not do the right proportion of glue and we have broken parts of the house made of ginger biscuits. But all those we fail to understand where we are wrong and will be happy to share with the important steps that need to run, so you do not need as us to try a few years prior to obtaining the result sought.

The steps you need to follow are described below and will have photos to them for easier orientation.

December 7, 2018 0 comment