Февруари 2014

Millefeuille with berries

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Many times I was wondering whether to prepare the elegant dessert millefeuille , it is one of the favorite desserts of Napoleon, and now I decided to take this challenge.
The classic millefeuille consists of three layers of puff pastry, and dough between two layers of pastry cream, and usually top sprinkle with powdered sugar or pour fondant.
Tony
 

Focaccia

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It all started when I tried in a restaurant a unique flavor sandwich and as usually the most - delicious things are very simple. It consists of this unique Italian focaccia bread, prosciutto, artichokes and mayonnaise.
Tony
 
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