February 2013

Penne with Vodka Sauce

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Last summer I visited the UK and Portsmouth, a very pleasant town on the Atlantic Ocean. Walking around we sat to eat at an Italian restaurant on the harbour and tried this recipe. Since then I think about preparing it very often, but never have enough time.  And now that the moment came, I browsed the net and found different versions, picked the one that seemed closest and I added some of my ideas. So I made this delicious pasta based on the internet recipes and my ideas.

Tony
 
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